{"version":"https://jsonfeed.org/version/1","title":"Zanooba","home_page_url":"https://zanooba.com","description":"Zanooba","author":{"name":"Zanooba"},"items":[{"id":"https://zanooba.com/f/five-numbers-every-restaurant-owner-should-read-every-week","html_content":"<img src=\"https://img1.wsimg.com/isteam/ip/6db1bcc4-c151-4b58-9d6b-c0e78b35d2ea/zanooba.com%20blog%20headers%20(Insights%20%26%20P-9b8adeb.jpg\"/><p>Five weekly numbers that show the health of a small restaurant: sales, covers, average spend, food cost %, labour cost % and prime cost.</p>","url":"https://zanooba.com/f/five-numbers-every-restaurant-owner-should-read-every-week","title":"Five Numbers Every Restaurant Owner Should Read Every Week","summary":"Five weekly numbers that show the health of a small restaurant: sales, covers, average spend, food cost %, labour cost % and prime cost.","date_modified":"2026-10-08T07:28:47Z"},{"id":"https://zanooba.com/f/writing-standards-when-your-town-has-none","html_content":"<img src=\"https://img1.wsimg.com/isteam/ip/6db1bcc4-c151-4b58-9d6b-c0e78b35d2ea/zanooba.com%20blog%20headers%20(Insights%20%26%20P-3a1398f.jpg\"/><p>How to write kitchen standards from scratch: recipe cards, food safety logs and prep lists that a small team will actually follow.</p>","url":"https://zanooba.com/f/writing-standards-when-your-town-has-none","title":"Writing Standards When Your Town Has None","summary":"How to write kitchen standards from scratch: recipe cards, food safety logs and prep lists that a small team will actually follow.","date_modified":"2026-10-08T07:20:47Z"},{"id":"https://zanooba.com/f/food-waste-starts-on-the-menu","html_content":"<img src=\"https://img1.wsimg.com/isteam/ip/6db1bcc4-c151-4b58-9d6b-c0e78b35d2ea/zanooba.com%20blog%20headers%20(Insights%20%26%20P-df8aa24.jpg\"/><p>Most kitchen waste is decided when the menu is written. Five principles a sustainable restaurant in Dahab uses to plan waste out early.</p>","url":"https://zanooba.com/f/food-waste-starts-on-the-menu","title":"Food Waste Starts on the Menu","summary":"Most kitchen waste is decided when the menu is written. Five principles a sustainable restaurant in Dahab uses to plan waste out early.","date_modified":"2026-10-08T07:16:58Z"},{"id":"https://zanooba.com/f/running-a-restaurant-in-a-seasonal-town","html_content":"<img src=\"https://img1.wsimg.com/isteam/ip/6db1bcc4-c151-4b58-9d6b-c0e78b35d2ea/zanooba.com%20blog%20headers%20(Insights%20%26%20P-eacdd7f.jpg\"/><p>How to plan staff, stock, suppliers and cash across a tourist season, from a restaurant that has run in Dahab, Egypt, for almost nine years.</p>","url":"https://zanooba.com/f/running-a-restaurant-in-a-seasonal-town","title":"Running a Restaurant in a Seasonal Town","summary":"How to plan staff, stock, suppliers and cash across a tourist season, from a restaurant that has run in Dahab, Egypt, for almost nine years.","date_modified":"2026-10-08T07:12:29Z"},{"id":"https://zanooba.com/f/keep-it-simple-the-operating-rule-behind-nine-years-of-zanooba","html_content":"<img src=\"https://img1.wsimg.com/isteam/ip/6db1bcc4-c151-4b58-9d6b-c0e78b35d2ea/zanooba.com%20blog%20headers%20(Insights%20%26%20Playbooks.jpg\"/><p>One rule shapes the menu, team, bookings and waste at ZANOOBA, a sustainable restaurant in Dahab: keep it simple. Here is how it works.</p>","url":"https://zanooba.com/f/keep-it-simple-the-operating-rule-behind-nine-years-of-zanooba","title":"Keep It Simple: The Operating Rule Behind Nine Years of ZANOOBA","summary":"One rule shapes the menu, team, bookings and waste at ZANOOBA, a sustainable restaurant in Dahab: keep it simple. Here is how it works.","date_modified":"2026-10-08T07:05:56Z"},{"id":"https://zanooba.com/f/the-architecture-of-hospitality","html_content":"<img src=\"https://img1.wsimg.com/isteam/ip/6db1bcc4-c151-4b58-9d6b-c0e78b35d2ea/20260918_171318_0000%20(3).png\"/><p>Profitability Meets Peace of Mind</p>","url":"https://zanooba.com/f/the-architecture-of-hospitality","title":"The Architecture of Hospitality","summary":"Profitability Meets Peace of Mind","date_modified":"2026-10-06T07:46:58Z"}]}